“Biostimulant Market” report 2019-2024 provides detailed summary of company competition, market demand, regional forecast, marketing price and new investment feasibility analysis is included of Biostimulant market. It also covers approximate CAGR, key-players, scope of the report, regional analysis, major market factors of Biostimulant market, reasons of buying this report and complete TOC of report.
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There are 4 key segments covered in this Biostimulant Systems Market report:
- Competitor segment
- Product type segment
- End-use/application segment
- Geography segment
Biostimulant Market by Key Players:
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Scope of the Report:
Key Market Trends:
Expansion of Organic Food Industry driving the Market
Organic biostimulants are significant for the future of the agricultural industry, in terms of promoting organic practices. Biostimulants can enhance soil microflora, which, in turn, helps make the uptake of nutrients more efficient. they increase antioxidant activity in plants and boost internal defenses against environmental stresses and disease pressure. Biostimulants are associated with organic farming and gardening, which are currently witnessing healthy progress in conventional agriculture as well. Biostimulants are increasingly being perceived as a response to consumer demand for softer’ agricultural practices. Organic food and related agriculture currently account for around 5.0-10.0% of the food market, varying from region to region. As organic food products are produced without using any pesticide or fertilizer, the demand for plant biostimulants is on the rise. Consequently, the increasing popularity of organic farming drives the demand for biostimulants.
Europe dominates the Global Market
The European Union’s stringent regulations on environmental safety and support for organic farming have paved the way for a flourishing biostimulant market in European countries, such as Germany, Italy, and France. In addition, inventions in plant biostimulants, targeting specific agronomic needs, are attracting new customers in Europe. Europe is the largest segment of the global biostimulant market and is expected to record a robust growth rate. Owing to the ready availability of raw materials and high effectiveness, humic acid is the largest category of biostimulants consumed and marketed in Europe. Humic acid-based products account for about 20.0% of the European segment of the market studied. Some of the major crops where biostimulants are applied are – citrus, pome fruits, grape, olives, broccoli, cabbage, carrots, cauliflower, cucumber, onion, eggplant, garlic, melons, tomato, squash, watermelon, pepper, tomato, wheat, rice, maize, oil seed, sugar beet, turf, flowers, and ornamentals.
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Biostimulant Market Covers Following Points in TOC:
- Chapter 1: Biostimulant Market Definition
- Chapter 2: Research Methodology of Biostimulant Market
- Chapter 3: Biostimulant Market Executive Summary
- Chapter 4: Biostimulant Market Overview Includes Current Market Scenario, Porter’s Five Forces Analysis, Bargaining Power of Suppliers and Consumers, Threat of New Entrants and Substitute Product and Services
- Chapter 5: Market Dynamics Covers Drivers, Restraints, Opportunities and Challenges
- Chapter 6: Biostimulant Market Segmentation by Types, End-User, and Applications Forecast to 2024
- Chapter 7: Biostimulant Market Segmentation by Geographical Regions
- Chapter 8: Competitive Landscape of Biostimulant Market Includes Mergers & Acquisition Analysis, Agreements, Collaborations, and Partnerships, New Products Launches
- Chapter 9: Key Players for Biostimulant Market
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